Sagar Nagnath Hundekari and Shrikant Baslingappa Swami' s Articles

Edible Film – Sources, Application and Properties: A Review 10.30954/2277-9396.02.2023.8
Tuber Crop Starches Importance, Properties and Applications: Review 10.30954/2277-9396.02.2023.9

@International Journal of Food and Fermentation Technology| Printed by New Delhi Publishers

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